What should be the condition of the eyes of fish at the time of receipt?

The condition of the eyes of fish at the time of receipt should be clear. Clear eyes indicate that the fish is fresh and of good quality. Fresh fish typically has bright, clear eyes that bulge slightly, signaling that it has not been sitting for an extended period. Cloudy or opaque eyes can suggest that the fish is old or deteriorating, as they can indicate decomposition or poor handling. Grayish eyes may not necessarily indicate freshness and could also indicate spoilage or age. Therefore, clear eyes serve as a reliable visual cue for assessing the freshness and quality of fish upon receipt.